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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 9, Issue 3 (2020)

Effect of amino acids on production of lipase from Fusarium sp. SM-9

Author(s):

Arshia Koundal, Geeta Rawat, Alka Bameta and Reena Joshi

Abstract:
The effect of different amino acids added to basal medium was observed with the aim of improving the enzyme production. Supplementation with L-valine, L-leucine, L-asparagine, L-lysine increased lipase production from Fusarium sp. SM-9 upto two-fold. This enhancement in yield of extracellular lipase has mainly been correlated with the chemical structure of amino acids.

Pages: 754-755  |  634 Views  175 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Arshia Koundal, Geeta Rawat, Alka Bameta and Reena Joshi. Effect of amino acids on production of lipase from Fusarium sp. SM-9. J Pharmacogn Phytochem 2020;9(3):754-755.

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