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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 8, Issue 5 (2019)

Role of brassinolide in amelioration of salinity induced adverse effects on growth, yield attributes and yield of wheat

Author(s):

Bhanwar Lal, DL Bagdi and BK Dadarwal

Abstract:
The study entitled “Role of brassinolide in amelioration of salinity induced adverse effects on growth, yield attributes and yield of wheat’’ was conducted in the cage house at Department of Plant Physiology, S.K.N. College of Agriculture Jobner during rabi season of 2015-2016 under pot culture experiments. Two wheat cultivars namely Raj-1482 (salinity susceptible) and Raj-3077 (Salinity tolerant) were grown in cemented pots under salinity (0, 5 and 10 dSm-1). Different concentrations of brassinolide (0.0, 1.0 and 1.5 ppm) were sprayed at 45 and 75 days after sowing. Control plants were provided normal water. A significant decrease were recorded in Plant height, Leaf area, number of spikes/plant, number of seeds/spike, length of spike/plant, test weight, grain yield with increase in salt stress up to EC 10 dSm-1,Whereas the foliar spray treatment with brassinolide up to 1.5 ppm significantly increased Plant height, Leaf area, number of spikes/plant, number of seeds/spike, length of spike/plant, test weight, grain yield in both the cultivars under salt stress as well as non stress conditions. The 1.5 ppm concentration of brassinolide was found most effective under salt stress and non stress conditions. Raj-3077 observed superior over Raj 1482 on the basis of physio-biochemical analysis.

Pages: 1790-1793  |  693 Views  261 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Bhanwar Lal, DL Bagdi and BK Dadarwal. Role of brassinolide in amelioration of salinity induced adverse effects on growth, yield attributes and yield of wheat. J Pharmacogn Phytochem 2019;8(5):1790-1793.

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