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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 7, Issue 6 (2018)

Effect of seed polymer coating with micronutrients on seed quality of chickpea (Cicer arietinum L.)

Author(s):

Pavan Shinde, SR Doddagoudar, SN Vasudevan and Maruti K

Abstract:
The Laboratory experiment was carried out in the Department of Seed Science and Technology, College of Agriculture, University of Agricultural Sciences, Raichur during Rabi season of 2014-15 with an objective to study the effect of seed polymer coating with micronutrients on seed quality of chickpea (Cicer arietinum L.). The experiment was laid out in a completely randomized design with seventeen treatments including control with four replications. The results revealed that, chickpea seeds treated with either combined application of 6 ml polymer per kg seed along with micronutrients namely, ZnSO4 + Boron + Ammonium molybdate + FeSO4 each at 2 g per kg of seed or individual application of either ammonium molybdate (2 g/kg of seed) or ZnSO4 (2 g/kg of seed) or FeSO4 (2 g/kg of seed) or Boron (2 g/kg of seed) can used in order to enhance the seed quality in chickpea.

Pages: 1152-1155  |  1277 Views  512 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Pavan Shinde, SR Doddagoudar, SN Vasudevan and Maruti K. Effect of seed polymer coating with micronutrients on seed quality of chickpea (Cicer arietinum L.). J Pharmacogn Phytochem 2018;7(6):1152-1155.

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