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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 7, Issue 4 (2018)

Influence of photosynthetic bacteria and bio-charcoal on growth, yield and quality of lettuce (Lactuca sativa) cv. iceberg chrispiano

Author(s):

Bankerlang Synrem, Vijay Bahadur and Samir E Topno

Abstract:
A field experiment was conducted to determine the growth, yield and quality of lettuce in response to different doses of Biochar and Photosynthetic Bacteria (PSB). The treatments were arranged in a randomized block design with 10 treatments of different doses of Biochar and PSB with 3 replications. The observations were recorded on growth, yield and quality showed that all the different doses of Biochar and PSB had significant effect on the lettuce compared to the control. Organic Carbon content, Nitrogen, Phosphorous and Potash increased in all the treated plots except in the control. Among the treatments, T2 [PSB 40ml to 10L water (400 L PSB: 1,00,000 L Water) and Biochar 5 t ha-1 (500 g/m­2)] showed the greatest influence on the growth, yield and quality of the lettuce. Hence it is concluded that the application of Biochar and PSB is a promising approach to increase the growth, yield and quality of lettuce.

Pages: 2584-2588  |  1490 Views  619 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Bankerlang Synrem, Vijay Bahadur and Samir E Topno. Influence of photosynthetic bacteria and bio-charcoal on growth, yield and quality of lettuce (Lactuca sativa) cv. iceberg chrispiano. J Pharmacogn Phytochem 2018;7(4):2584-2588.

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