Abstract:
Azotobacter is been studied for nitrogen fixation bacteria is soil and effect positively on growth, yield, biochemical properties along with soil quality. Thus present study was carried out to evaluate the response of bio-fertilizer (
Azotobacter) in case on onion. Doses (T
0: NPK, T
1:33g/m
2, T
2:66g/m
2, T
3:99g/m
2, T
4:132g/m
2, T
5: 166g/m
2, T
6:199 g/m
2) were decided on the basis of nitrogen requirement by the onion crop. The results shows significant increase in germination percent T
5(85%), bulb weight T
5(120.7g), maximum diameter of bulb T
5(6.2cm), bulb dry weight T
5(23.9g), plant dry weight T
5(28.2g), harvest index T
5(69.35%) and plant height T
6(57.3cm), No. of leaves T
6(11.4), chlorophyll- a T
6(0.86mg/g FW), chlorophyll b(0.47 mg/g FW) and carotenoid(0.75 mg/g FW), leaves protein T
6(0.45 mg/g), bulb protein T
6(1.2 mg/g), bulb sulphur T
6(5.64 mg/g).